Old-Fashioned Biscuits (From My Great Recipe Cards)

Recipe by Foodie Friend
READY IN: 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix flour, baking powder, baking soda, salt and sugar in a bowl.
  • Cut in butter using pastry cutter or use 2 knives.
  • With fork stir in buttermilk to make a soft dough (I have used an equal amount of buttermilk powder with added water and it works wonderfully in this recipe.
  • Turn out onto lightly floured workspace and knead no more than 10 times to form a ball (if you over do it the biscuits can be tough).
  • Roll into a 6" x 6" square.
  • Place on ungreased baking sheet.
  • Cut into 12 portions but do not separate.
  • Bake at 400 F for 15 minutes or until golden brown.
  • Serve with butter, honey, jam, or gravy.
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