Old-Fashioned Blueberry Muffins

Recipe by evelynathens
READY IN: 35mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400F; line twelve muffin cups with paper liners.
  • Combine first 4 ingredients in small saucepan; stir over medium heat until butter melts; cool until mixture is warm to touch; beat in eggs.
  • Sift flour, sugar, baking powder and salt into large bowl; add milk mixture and stir just until blended; fold in blueberries (or raspberries).
  • Divide batter equally among prepared muffin cups; Bake until golden and tester comes out clean, about 15-20 minutes.
  • Variation: You can use raspberries instead of blueberries.
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