Community Pick

Old Fashioned Kettle Corn

39

people discussing
Join In Now

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
15mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

  • 12 cup unpopped popcorn
  • 14 cup white sugar
  • 14 cup vegetable oil
  • 14 teaspoon seasoning salt (or use white salt) (optional)

Directions

  1. Place the oil in the bottom of a large pot.
  2. Add in the unpopped popcorn kernels with the sugar and salt.
  3. Over a medium heat begin to pop the popcorn, constantly shaking the pot to ensure that the popcorn kernels and oil do not burn.
  4. Once the popping has slowed down remove the pot from the heat.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: