Old Fashioned Pineapple Filling and Frosting

"This is my grandmother's recipe for pineapple cake filling."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
5
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • In a heavy saucepan, melt butter.
  • Add sugar and evaporated milk to melted butter and stir.
  • Stir in egg yolks and cook over medium heat until mixture thickens-- about 5 minutes.
  • Remove from heat and stir in drained pineapple.
  • Pour over warm cake.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes