Olive Balls
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
30 pieces
ingredients
- 1 cup grated sharp cheddar cheese
- 3 tablespoons soft margarine or 3 tablespoons butter
- 1⁄2 - 1 teaspoon paprika
- 1⁄2 cup sifted flour
- 1⁄8 teaspoon salt, to taste
- 1 jar Spanish olives
directions
- Blend cheese and margarine.
- Stir in flour and spices and mix well.
- Wrap dough around olives.
- Bake at 400 for 10-15 minutes.
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Reviews
RECIPE SUBMITTED BY
Cookbook Barbie
United States
I am 34, married to a great guy who loves to eat, and the mother of three amazing kids. I have recently completed my Master's degree in counseling and look forward to working as a therapist soon. In grad school, I had no spare time. But now that my time may free up a bit, I look forward to long walks, reading, writing, and trying new recipes.