Olive Garden Garlic Alfredo Sauce

Recipe by Diana Adcock
READY IN: 28mins
YIELD: 1 pint
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium to large saucepan melt the butter over medium heat.
  • Add the cream cheese and whisk to smooth and melted.
  • Whisk in the heavy cream.
  • Season with the garlic powder, salt and pepper.
  • Bring to a good simmer and whisk frequently until sauce thickens, around 25 minutes.
  • Remove from heat and stir in cheese.
  • Taste and adjust seasoning's.
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