Omelet

"Belarusian Omelet"
 
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photo by sanjay43 photo by sanjay43
photo by sanjay43
photo by sanjay43 photo by sanjay43
photo by sanjay43 photo by sanjay43
Ready In:
1hr 10mins
Ingredients:
7
Yields:
1 1
Serves:
6
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ingredients

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directions

  • Whisk 6 eggs in a bowl.
  • Add Flour.
  • Add Milk.
  • Add diced butter.
  • Mix the contents.
  • Mix all the ingredients to form a homogeneous liquid.
  • Add diced Dill to the bowl and mix the contents.
  • Pour vegetable oil into the large pan.
  • Heat the large pan over a low flame.
  • Pour the mixed content over the pan.
  • Cook it for 20 minutes.
  • Flip the omelet and cook it 15 ~ 30 minutes until golden brown.

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Reviews

  1. this was at a party I was at and it was a hit! So unique and delicious!
     
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