One-Dish Ground Beef

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“You could say that the name says it all.”
READY IN:
1hr 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown meat and drain, reserving fat in skillet.
  2. Remove meat to a 2qt baking dish.
  3. Saute onion in reserved fat.
  4. Drain off fat and mix onion and meat.
  5. Add the remaining ingredients and stir to combine.
  6. Bake at 350 degrees for 1 hour,or until the celery is tender.
  7. Cover dish for last half-hour of baking.

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