Onion Cheese Custard Bread

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“Delicious as a side dish with plain meats such as roasts. Also makes a great light lunch.”
READY IN:
50mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onion in oil until golden brown, about 7 minutes.
  2. Set aside to cool.
  3. Combine buttermilk& egg.
  4. Stir in bicuit mix, onion, 1/2 cup of the cheese.
  5. Pour into a greased 9" round baking pan.
  6. Sprinkle with poppy seeds and remaining cheese.
  7. Drizzle with butter.
  8. Bake at 400°F for 30-35 minutes or til golden brown.
  9. Cool slightly.
  10. Cut into wedges.

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