Onion Pepper Steak Sandwiches

"I got this recipe from the Quick Cooking magazine and it is delicious. I actually found something that pleases my whole family."
 
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Ready In:
20mins
Ingredients:
8
Serves:
5
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ingredients

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directions

  • In a large skillet, saute the onion and peppers in 2 tablespoons of mayonnaise until crisp-tender.
  • Remove vegetables and keep warm.
  • Reduce heat.
  • Add the Italian dressing, roast beef and remaining mayonnaise to the skillet.
  • Cook and stir until heated through, about 5 minutes.
  • Place beef and vegetables on rolls; top with mozzarella cheese.
  • Rolls can be topped with the mozzarella cheese and placed under the broiler for 5 minutes.

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Reviews

  1. I made these for lunch over the weekend and was pleasantly surprised at the flavor. While I am not crazy at using deli meat (personal choice) I think these would be fantastic with sandwich steaks and plan to try that in the future. I made exactly as posted. Thanks, PA Cindy!
     
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RECIPE SUBMITTED BY

<p>I love to cook and especially try new recipes. I get tired of the same old stuff. I drive a school bus and I absolutely love my job. I have two boys, Brett, 25 and Seth, 15. I got a Terrier Mix in May of 2004 from a nearby shelter. He was 7 years old September 15, 2010. His name is Newman.</p>
 
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