Onion Soup

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READY IN:
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauti onions in marg until soft. Add salt and cook 8 minutes.
  2. Stir in flour, cook for 3 minutes longer.
  3. Combine onions, stock and wine in cooker.
  4. Cook over low heat for 6 to 8 hours.

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