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Oniony Corn Spoon Bread

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“For added cheese flavor substitute Frenche's Cheddar French Fried Onions for the original flavor.”
READY IN:
1hr
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Combine corn, sour cream, corn muffin mix, bell peppers, butter, egg and 2/3 cup french fried onions.
  3. Pour mixture into greased shallow 2-quart baking dish.
  4. Bake 40 minutes or until set.
  5. Top with cheese and remaining onions; bake 5 minutes or until onions are golden.
  6. Garnish with bell pepper and parsley; if desired.

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