Orange Basted Wild Turkey

"From The South Dakota Game Warden's Cookbook as published in the local paper. Cooking time is approximate as it depends on the size of the turkey."
 
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Ready In:
3hrs 15mins
Ingredients:
4
Serves:
8-12
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ingredients

  • 1 wild turkey, cleaned
  • 1 (6 ounce) can frozen orange juice concentrate
  • soy sauce
  • pepper, to taste
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directions

  • Preheat oven to 350°F.
  • Insert thermometer into the thickest part of the breast or thigh without touching bone.
  • Sprinkle the bird with as much soy sauce as you would like (and then add more).
  • Season the turkey with pepper.
  • Cover turkey loosely with foil and bake for an hour.
  • Baste the bird frequently with the frozen orange juice concentrate until it is gone.
  • Finish cooking, covered, until thermometer reads 170°F.

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