Orange-Cucumber Salad for 2

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“So cool and nice!”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 1 orange, pared and sectioned
  • 1 medium cucumber, sliced
  • 1 small onion, sliced and separated into rings
  • crisp salad green
  • Orange Dressing (or use bottled French dressing)
  • 14 cup oil
  • 1 tablespoon lemon juice
  • 12 teaspoon orange zest
  • 2 tablespoons orange juice
  • 1 tablespoon sugar
  • 18 teaspoon salt
  • 18 teaspoon dry mustard

Directions

  1. Toss orange sections, cucumber slices, onion rings and dressing in a bowl.
  2. Cover and refrigerate 1 to 2 hours.
  3. Serve over salad greens.
  4. Orange Dressing:
  5. Shake 1/4 cup oil, lemon juice, orange zest, 2 tablespoons orange juice, sugar, 1/8 teaspoon salt and 1/8 teaspoon dry mustard in a jar.

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