Orange Daikon Salad
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 225 g peeled and sliced daikon radishes or 225 g jicama
- 2 tablespoons sunflower oil
- 1 tablespoon red wine vinegar
- 1 teaspoon grated orange zest
- salt
directions
- place daikon in a bowl.
- in another bowl, whisk the oil vinegar, oil, orange zest adn salt until dressing is well blended pour dressing over the daikon, toss salad well.
- serve immediately.
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RECIPE SUBMITTED BY
Belle Vix
United Kingdom