Orange Walnut Bread

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is another really old, but truly good sweet bread recipe. It is great to serve during the holidays. You will wow your friends with this one! When cool, I like to sift confectionary's sugar on the top. You may spread softened cream cheese on the slices if you desire.”
1hr 5mins
1 loaf

Ingredients Nutrition


  1. In a large bowl, sift together 2 cups flour, baking powder, baking soda, and salt.
  2. In a small bowl, combine dates, orange rind, and walnuts with 1 tablespoons flour and set aside.
  3. In another bowl, combine the beaten egg, sugar, butter and orange juice; blend well. Stir into the dry ingredients, blending well.
  4. Stir in date mixture and blend well.
  5. Pour into greased and floured 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
  6. Bake in preheated 350 degree oven 1 hour or until bread tests done.
  7. Cool in pan on wire rack for 10 minutes. Remove from pan; cool on rack.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a