Oreo Cookies
"This is from top secret recipe clone website."
- Ready In:
- 24mins
- Ingredients:
- 8
- Yields:
-
24 cookies
ingredients
-
COOKIE
- 1⁄2 cup water
- 18 1⁄4 ounces dark dutch fudge cake mix
- 2 tablespoons Crisco
-
FILLING
- 1⁄2 tablespoon sugar
- 3 1⁄2 cups powdered sugar
- 1⁄2 teaspoon vanilla
- 1⁄2 cup Crisco
- 3 tablespoons hot water
directions
- Preheat oven to 325°F Blend all cookie ingredients with mixer then knead with your hands till dough consistency.
- Form the dough into balls about 3/4-inch in diameter -- and press flat 1/2-inch apart on greased cookie sheet.
- Bake for 4-6 minutes or cookies are crunchy.
- Let cookies cool on sheets.
- As the cookies are cooling, combine filling ingredients well with electric mixer.
- With your hands. form the filling into balls. 1/2-3/4 inch in diameter.
- Place filling in center of flat side of a cooled cookie.
- Top with another cookie and press till filling spread to the edge.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
