Our Favorite Breakfast Pizza
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 lb ground sausage
- 1 (8 ounce) package refrigerated crescent dinner rolls
- 1 cup frozen hash brown potatoes, thawed
- 1 cup shredded cheddar cheese
- 5 eggs
- 1⁄4 cup milk
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon ground black pepper
- 1⁄8 - 1⁄4 cup grated parmesan cheese
directions
- Preheat oven to 375 degrees.
- Brown, drain and crumble sausage.
- Separate crescent roll dough into 8 triangles.
- Place in an ungreased 12 inch pizza pan with points toward the center.
- Press together to form a crust.
- Bottom of crust should be sealed and outside edge should be slightly raised.
- Spoon sausage over crust.
- Sprinkle with hash browns and top with cheddar cheese.
- Beat together eggs, milk, salt and pepper; pour over crust.
- Sprinkle with parmesan cheese.
- Bake in preheated oven until eggs are setm, about 25 to 30 minutes.
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Reviews
-
Delicious breakfast pizza! My three children gave this recipe the highest reviews. It's almost foolproof...you just can't go wrong with it. I do think the prep time is a little off though...it took me longer than 10 minutes to get the sausage browned and the ingredients added to the crust. However, the pizza was done after approx. 18 minutes of baking time. Thanks for posting a great recipe that all of my children agreed was great (almost unheard of in my house! lol)
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RECIPE SUBMITTED BY
I am a therapist on a mental health unit in a hospital. I love to come home and cook as a way to wind down. I also like to take new creations into work to share. I get great pleasure in having others enjoy my cooking abilities. My passion at this time in my life is scrapbooking. My two children are the center of all of my pages. If I had a month off work, I would scrapbook and cook all day. I hate the heat and I love air-conditioning so I hope my month off will be in October.