Oven Fried Chicken II

Recipe by HELEN PEAGRAM
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450
  • Combine all dry ingredients in a plastic bag.
  • Wash your chicken and shake off excess water.
  • Drop in bag and shake each piece. Place in a metal pan skin side down and put in preheated oven.
  • Turn pieces over after about 20 minutes.
  • Continue baking until crisp and browned.
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