Oven-Fried Chicken'n Dressing

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“This is a delicious chicken & dressing recipe. I have made it for YEARS. Great comfort food. My kids & husband love it. The recipe comes from an old Better Homes & Garden cook book.(copyright1953)Yes,it was that long ago that I first made it. I still have the cookbook.”
READY IN:
1hr 45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 1 chicken, ready to cook
  • 6 cups dry bread, cubes
  • 1 teaspoon salt
  • 1 dash pepper
  • 1 14 teaspoons sage
  • 2 tablespoons chopped onions
  • 12 cup melted butter or 12 cup margarine
  • 1 (10 1/2 ounce) can cream of chicken soup

Directions

  1. Dip chicken into flour seasoned with salt& pepper to taste.
  2. Brown in hot oil.
  3. Combine bread cubes,salt,pepper,sage,onion,and butter,using 1/2 cup of soup.
  4. Arrange chicken in Dutch oven.
  5. Pile dressing in center.
  6. Make gravy of pan drippings, using 2 tablespoons Flour and enough water with remaining Soup to make 2 cups.
  7. Pour over Chicken.
  8. Cover closely.
  9. Bake in 350 degree oven for 1 hour.

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