Paige's Sour Cream Cut out Cookies

Recipe by taylortwo
READY IN: 24hrs 5mins
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream together sugar and butter.
  • Add the eggs one at a time and mix well.
  • Then add sour cream and vanilla and mix well.
  • Sift the dry ingredients together and add to wet ingredients a little at a time.
  • Chill in refrigerator till firm or even overnight.
  • Preheat oven to 400°.
  • Roll the dough 1/4-1/2-inch thickness and cut out into desired shape.
  • Bake for 5-7 minutes or until lightly pale golden--not brown.
  • Allow to cool completely on wire rack before frosting.
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