Pan Bagna

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“A great little Italian sandwich, "Pan Bagna" means "Bathed Bread".”
READY IN:
55mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Tear off plastic wrap large enough to enclose sandwich.
  2. Sprinkle bread (halved) with olive oil; then rub with garlic, and top with a sprinkling of vinegar.
  3. Layer bread with onion, olives, tomatoes, tuna, and basil.
  4. Smash top down and wrap in plastic.
  5. Marinate sandwich 45 minutes in wrap before serving.
  6. Note: Sandwich is supposed to be wet.

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