Panko Crusted Tilapia

Recipe by Kizzikate
READY IN: 22mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 375%. Spray a baking pan lightly with cooking oil.
  • In a shallow dish, combine melted margarine, garlic powder, and lemon juice. In a separate shallow dish, combine panko and Old Bay seasoning.
  • Dip each filet in butter mixture, then roll well in the panko mixture. Place filets in a single layer onto prepared pan.
  • Press any remaining panko mixture onto tops of filets.
  • Bake 12-14 minutes, until flaky. Serve with lemon wedges.
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