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“Spicy quick red sauce”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat large saucepan over medium heat.
  2. Add olive oil and allow to heat for a minute.
  3. Add garlic and saute for 2 minutes making sure not to brown the garlic.
  4. Add tomatoes, olives, anchovies, capers, oregano, and red pepper flakes.
  5. Simmer will pasta water boils and pasta cooks.

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