Paula Deen's Rene's Coleslaw

Recipe by Lori Mama
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 5
    cups cabbage, shredded
  • 1 12
    cups cranberries, dried
  • 12
    cup celery, diced
  • 14
    cup green onion, sliced
  • 12
    cup green peppers or 1/2 cup red pepper, chopped
  • 12
  • 1
    tablespoon sweet pickle relish
  • 1
    tablespoon honey mustard
  • 1
    tablespoon honey
  • 12
    cup almonds, toasted (optional)
  • salt & pepper, to taste
Advertisement

DIRECTIONS

  • Combine all the vegetables and cranberries in large bowl.
  • Stir together dressing ingredients and mix well with vegetables.
  • Serve and enjoy.
Advertisement