STREAMING NOW: Feast with Friends

Peach Freezer Jam (Fruit Juice Sweetened)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I like this jam since it is fruit juice sweetened. Most jam recipes using sugar are to sweet. This recipe is very easy to make.”
3 cups

Ingredients Nutrition

  • 1 (1 3/4 ounce) packageno sugar needed fruit pectin
  • 1 34 cups apple juice
  • 1 tablespoon fresh lemon juice
  • 3 cups peeled pitted, and finely chopped ripe peaches (about 6 medium)


  1. Gradually stir in pectin into apple and lemon juice in a medium saucepan until dissolved. Bring to a full rolling boil that cannot be stirred down, over medium high heat, stirring constantly. Remove from heat.
  2. Stir in peaches and stir for 1 minute. Ladel jam into clean plastic containers leaving 1/2 inch headspace. Put on caps and let jam sit in fridge until set. Put in the freezer for up to 1 year or keep in the fridge for up to 3 weeks.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a