Peachy Cobbler

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READY IN:
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 375F.
  • Place the peaches in a shallow casserole dish and sprinkle with lemon juice. In a bowl, combine the flour, sugar and cinnamon.
  • Cut in the margarine with a pastry blender or a fork until the mixture is crumbly.
  • Spread mixture over peaches.
  • Bake for about 30 minutes.
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