Peachy Pork Picante
Peachy Pork Picante
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Chef's Note
“Adopted Recipe!”
READY IN:30mins |
SERVES:4-6 |
UNITS:US |
|
Ingredients Nutrition
- 1 lb boneless pork, cut into 3/4 inch cubes
- 1 tablespoon taco seasoning
- 1 teaspoon vegetable oil
- 1 cup chunky salsa
- 1⁄2 cup peach preserves
Directions
- Coat pork cubes with taco seasoning.
- Heat oil in a heavy nonstick skillet over medium high heat. Saute pork 2-3 minutes, stirring occasionally until browned on all sides.
- Add salsa and preserves.
- Reduce heat to low, cover and simmer 15-20 minutes.
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Peachy Pork Picante