Peanut Butter Brownie Bites

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“An easy dessert/treat that wows!”
READY IN:
35mins
SERVES:
12
YIELD:
1 cupcake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°. Line cupcake pan with paper liners (12 total). Place cocoa & shortening in large mixing bowl, set mixer on low to combine. Slowly drizzle in melted butter until combined. Increase speed to medium and beat in 1 egg at a time. Add vanilla. Stir in flour & baking powder, combine thoroughly.
  2. Evenly spoon into 12 cupcakes.
  3. Bake 18-20 minutes.
  4. Cool slightly on cooling rack.
  5. Spoon 1 teaspoon peanut butter (creamy or crunchy) into center of each cupcake.
  6. Cool completely, then sprinkle with peanut butter & chocolate chips.
  7. Enjoy!

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