Peanut Butter Marshmallow Pie

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READY IN:
5mins
SERVES:
6-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend peanut butter, marshmallow cream and cream cheese in bowl.
  2. Blend well.
  3. Add sugar and whipping cream slowly as blending.
  4. Stir in milk.
  5. Blend well.
  6. Pour mixture into pie crust.
  7. Freeze until pie is thickened.
  8. After pie has set for about 5-10 minutes, serve and enjoy!

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