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Peanut Butter Pie

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READY IN:
10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix cream cheese until fluffy.
  2. Blend in peanut butter and powdered sugar, mix well.
  3. Slowly add milk.
  4. Fold in topping.
  5. Put in prepared 9 inch graham cracker crust or 9 inch pastry shell.
  6. Freeze until set and serve.

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