Peanut Butter Power Balls

"I make these for my kids lunch, and they are the envy of all their friends. I even send extra, knowing that their friends will eat some too They are quite nutritious as well, and the recipe can be doubled easily. I usually make a double recipe and put them on a pizza pan or cookie sheet. I let them sit in the freezer for a couple hours, then move them to a resealable plastic bag. Then I pull out as many as I need. I pack their lunches in the morning, and the peanut butter balls are thawed by lunchtime."
 
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Ready In:
20mins
Ingredients:
5
Yields:
24-36 balls
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ingredients

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directions

  • Mix peanut butter, milk powder, honey and wheat germ (if using). Place the graham cracker crumbs in a shallow bowl. Shape teaspoonfuls of the peanut butter mixture into balls, then roll in the graham cracker crumbs. Place on cookie sheet or pizza pan, freeze for several hours, then move to resealable plastic bag. Store in freezer until ready to use, and thaw bfore eating.

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Reviews

  1. These are super easy to put together. Healthy and tasty little snacks for kids and adults alike. I think next time I may sneak a little flax in too :)
     
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RECIPE SUBMITTED BY

I love to cook, but with two daughters with busy schedules, I'm looking for quick and easy recipes that don't taste quick and easy. My husband is in the Army, so our travels have taken us around Europe and to Australia, as well as to many places here in the U.S. My cooking tastes reflects the foods we've enjoyed in the places we've lived. <img src="http://i16.photobucket.com/albums/b2/kiwidutch/my3chefs2009final-1.jpg"> <img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/BANNERS/BellywarmersSTKR.jpg"> <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif"> <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
 
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