Peanut Molasses Cookies
photo by HokiesMom
- Ready In:
- 20mins
- Ingredients:
- 10
- Yields:
-
3 dozens
ingredients
- 1⁄2 cup butter or 1/2 cup margarine, soften
- 1⁄2 cup sugar
- 1 big egg
- 3⁄4 cup creamy peanut butter
- 1⁄2 cup molasses
- 1 1⁄4 cups all-purpose flour
- 1 cup rolled oats
- 2 teaspoons baking powder
- 1⁄4 teaspoon baking soda
- 1⁄2 teaspoon salt
directions
- Cream the butter and sugar. Add egg while beating. Add peanut butter and molasse and beat well.
- Combine all remaining ingredients and add to the peanut butter mixture. Stir well. Drop the dough with a spoon on a ungreased baking sheet. Squeeze the dough with a floured bottom glass or with a fork.
- Bake in preheated oven of 375 F for 12 to 15 minutes.
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Reviews
-
Boomette ~ They are tasty with just background hints of the molasses. I was hoping for more of a peanut butter taste at the fore-front but the other flavors of the oats & molasses take over. They made 48 cookies using a medium-sized cookie scoop. Very easy to put together and make a nice semi-crisp cookie in the end. I'm going to try them with a cup of tea tonight too. Made for Newest Zaar Stars May 2008
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