Peanut Patties II
"yum"
- Ready In:
- 1hr 5mins
- Ingredients:
- 6
- Yields:
-
1 batch
ingredients
- 2 1⁄2 cups sugar
- 3⁄4 cup white corn syrup
- 1 cup evaporated milk
- 3 cups raw peanuts
- 1 teaspoon vanilla
- 1 teaspoon butter
directions
- Mix sugar, syrup, milk and peanuts together; cook over low heat for 1 hour or until mixture reaches 260F on a candy thermometer.
- Add butter and vanilla; beat until creamy.
- Pour out by spoonfuls on wax paper to form patties.
- Ready to eat when cool.
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Reviews
-
This is the same as my family's recipe for years and years, except Mom used 2/3 cup white Karo. Humid weather makes these harder to set!
