Pear Honey

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I love pears, so I'm always looking for new recipes using them. I found this one in an old cookbook that my Mom has. I haven't tried this yet, but it sounds this might be really good with biscuits or maybe pancakes. I'm not really sure why it's called Pear "Honey", cause there's not a drop of honey in it! Since I haven't made this one, I'm guessing on the prep and cook time.”
2hrs 30mins
4 pints (approx)

Ingredients Nutrition


  1. Run the pears through a food chopper using fine blades.
  2. Combine all ingredients.
  3. Cook on low heat, stirring frequently, until the mixture is thick and clear.
  4. Pack in hot jars and seal.
  5. Process in a water bath for 10 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a