Pepper Biscuit Pull Apart

"From Pillsbury cookoff, excellent to serve alongside soup"
 
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photo by Lori Mama photo by Lori Mama
photo by Lori Mama
Ready In:
35mins
Ingredients:
10
Yields:
10 biscuits
Serves:
10
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ingredients

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directions

  • Heat oven to 400.
  • In small bowl combine garlic powder, salt, basil and oregano.Blend well and set aside.
  • Separate biscuit dough into 10 biscuits.
  • Place 1 biscuit in the center of an ungreased cookie sheet.
  • Arrange remaining biscuits in a circle, edges slightly overlapping, around center biscuit.
  • Genly press out to a 10 inch circle.
  • Brush dough with olive oil and top with bell peppers and cheeses.
  • Sprinkle garlic powder mixture overtop.
  • Bake for 12-15 minutes of until golden brown.
  • To serve pull apart warm biscuits.

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Reviews

  1. Nice accompaniment to a hot bowl of soup on a cold fall day. Made for Pick A Chef Fall 2011. :)
     
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RECIPE SUBMITTED BY

Im a 19 year old student who has just recently discovered her passion for cooking-and especially baking. My favourite part of baking is of course-Eating!
 
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