Persian Grapes

READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Divide grapes evenly into six cups.
  • Divide yogurt evenly. Using 1/3 cup for each dessert, spoon over grapes.
  • Using 1 tablespoon of brown sugar for each dessert, sprinkle evenly over yogurt.
  • Chill for several hours.
  • Note: Prep time does not include chilling time.
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