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Pesto Cream Sauce

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READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat heavy whipping cream and water in a small, heavy saucepan over medium heat until hot but not boiling.
  2. Add butter, pesto sauce, garlic powder and salt. Reduce heat and continue to cook about 5 more minutes over low heat.
  3. Stir in 1/2 cup parmesan cheese until melted.

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