Pesto Salmon

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READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Lightly coat a baking pan with cooking spray.
  2. Place each salmon fillet in the baking pan and drizzle with olive oil.
  3. Apply freshly ground pepper to taste over each fillet.
  4. Gently spread pesto sauce over each fillet.
  5. Sprinkle parmesean cheese over each fillet.
  6. Optional: Place plum tomatoes slices on each fillet and sprinkle with a bit of additional parmesean cheese.
  7. Bake prepared salmon fillets in a 350 oven for approximately 20 minutes or until fish flakes easily with fork.

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