Pete's & Olga's Chili Verde

12

people discussing
Join In Now

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
2hrs 30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil pork gently for 20 minutes.
  2. Sauté boiled pork in 3 tbsp olive oil until browned and almost crusty, and set aside.
  3. Sauté onion, in stock pot, in 3 tbsp olive oil, adding green pepper, serrano pepper, cumin, oregano, and garlic as you go- in that order.
  4. Add pork.
  5. Then add enchilada sauce and green sauce.
  6. Simmer, covered about 45 minutes.
  7. Just before done check for seasonings and add cilantro.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: