Pf Chang's Spicy Green Beans

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
20mins
SERVES:
4-6
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Rinse and trim green beans, set aside.
  2. Mix sauces in a bowl well.
  3. Pour water in wok, heat over high heat until bubbling, boil green bean for 3-5 minutes until crispy tender. Remove and drain.
  4. Heat cooking oil hot in wok over high heat, stir in ginger and garlic until aromatic, combine green bean, stir constantly until beans are soft about 2-3 minutes.
  5. Combine sauce mixture, stir around until the sauce is thicken and glazes the bean.
  6. Transfer and serve spicy green bean with cooked rice.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: