Pickled Green Beans (Dilly Beans)

Recipe by Matthew Molus
READY IN: 25mins
SERVES: 40
YIELD: 10 Jars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Clean and Cut beans to fit in tall Mason Jars. (one pint).
  • Place ingredients 2-5 into each jar.
  • Add beans to jar(s) until full.
  • Bring to boil ingredients 6-8.
  • Pour boiling liquid over beans.
  • Tighten lids.
  • Process in boiling water for 5 minutes. *Correction: Processing time should be 10-15 min, not 5.*.
  • I use what ever amount of beans I have on hand and make the liquid accordingly.
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