Picnic Dip

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READY IN:
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

  • 1 cup ketchup
  • 1 cup whole grain mustard (not the bright yellow stuff)
  • 1 cup sour cream
  • prepared horseradish

Directions

  1. Mix ketchup, Mustard and Sour Cream in a bowl, then slowly add, a teaspoon at a time, the Horseradish until you get the right amount of heat for your taste.
  2. Remember, cooking is a creative sport.
  3. This mixture will be still enough to use as a dip for chips, and it is also very good on hot dogs.

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