Pierogies Casserole

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Kind of like one big perogie, very tasty”
READY IN:
1hr 30mins
SERVES:
6
YIELD:
1 9x13 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350F degrees.
  2. Cook noodles until just soft.
  3. Rinse, set aside.
  4. Lay 4 noodles in bottom of greased 9x13 pan.
  5. Combine cottage cheese, egg and 1 teaspoons onion salt.
  6. Spread over the 4 noodles in pan.
  7. Lay 4 more noodles over top.
  8. Combine the dill,cheese, mashed potatoes and 1 teaspoons onion salt.
  9. Spread on the noodles in the pan.
  10. Lay final 4 noodles on top.
  11. Heat butter in a skillet and saute the onion and bacon until onion is soft and bacon bits are nearly cooked.
  12. Pour over top of final noodle layer.
  13. Cover and Bake 1/2 hour and serve with sour cream.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: