Pink Lady Punch
- Ready In:
- 4hrs 20mins
- Ingredients:
- 8
- Yields:
-
3 gallons
ingredients
- 2 packages Strawberry Koolaid (to simmer)
- 2 (8 ounce) cans frozen orange juice
- 3 cans water
- 2 (8 ounce) cans lemon juice
- 3 cans water
- 2 (46 ounce) cans pineapple and grapefruit juice
- 1 bottle maraschino cherries and juice
- 2 (28 ounce) bottles ginger ale
directions
- Make up Koolaid according to package directions and heat to simmer..
- This removes the koolaidy taste when punch is all made up..
- All fruit juices and koolaid are to be mixed together 4 hours before serving.
- Add Ginger Ale just before serving.
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