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Pioneer Woman's Hot Chocolate, Slightly Modified

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READY IN:
20mins
SERVES:
6
YIELD:
4 Cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Warm the milk in a medium saucepan over medium-low heat. .
  2. Stir in chocolate chips. Stir until melted ("though there will still be lovely particles of chocolate throughout," the Pioneer Woman's words, not mine.).
  3. If it's too chocolatey for you, splash in a little more milk. If it's not quite sweet enough for you, add 1 teaspoon sugar (I added the sugar).
  4. Serve in mugs, and it should be rich and creamy, and perhaps even better with whipped cream and/or marshmallows.

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