Pizza Dump

"This is a simple & easy one from "Vaught's Cooking", my mom's church (Vaught Chapel) cookbook. It's really good, (I add garlic and Italian seasoning to the spaghetti sauce to taste)."
 
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Ready In:
55mins
Ingredients:
11
Serves:
8-10
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ingredients

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directions

  • Cook rigatoni as directed on box & drain.
  • Brown ground beef, pepper, and onion in skillet, drain, and then mix with rigatoni.
  • Add the spaghetti sauce and put mixture in a 9 x 12 pan.
  • Sprinkle parmesan cheese over mixture.
  • Top with cheddar, mozzarella and pepperoni.
  • Bake at 350 for 25 minutes or until hot and bubbly.

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Reviews

  1. Great recipe. So easy and very popular with the family. This seems so versatile that I can see adding mushrooms or using sausage instead of hamburger - especially Italian sausage. Thanks for posting. Sure glad I caught that pass!
     
  2. Made as is, though I felt that it needed more of something. It was a tiny bit bland. Next time I might add some more spices. However, it was nice and easy and everyone liked it. :) Thanks!
     
  3. This was really good. My teenage daughter made it for us for Mother's Day and it was an easy dish for her to make. She used large shell macaroni and left out the green peppers, but other than that she prepared it as written. Thanks for the easy recipe... leftovers heat well, too!
     
  4. We loved this. I was out of mozzarella so I used about a half can of cheddar cheese soup, along with the shredded cheddar, that I mixed in with the sauce. I only used 1 lb. of hamburger because I had some smoked sausage that I used also. My DH is sooooo picky that it's hard to find new recipes that he'll eat. When I asked him if this was a recipe I could make again he said "umhmm" cause he couldn't speak from his mouth being so full with his third helping. He even had a bowl of it before I could put it in the oven. Thanks Teresa for giving me another meal to make.
     
  5. We really enjoyed this recipe. I didn't have any ground meat, so I just left it out and it tasted just fine. My DD is a pizza nut, so this was right up her alley. Thanks.
     
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Tweaks

  1. Great recipe. So easy and very popular with the family. This seems so versatile that I can see adding mushrooms or using sausage instead of hamburger - especially Italian sausage. Thanks for posting. Sure glad I caught that pass!
     

RECIPE SUBMITTED BY

Thanks for checking out my about me page. Jeff is my husband of 8 years. We have 1 dog that someone dropped off at the side of the road and I brought home, and she rules the house. I love dogs, and hate to see a dog tied up and forgotten. I love to grow different kinds of tomatoes from seed to can, and give the "extras" away (when I'm working and don't have time to can).
 
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