Pizza Sauce
- Ready In:
- 40mins
- Ingredients:
- 10
- Yields:
-
3 pizza bases
ingredients
- 1 (400 g) can crushed tomatoes
- 1 tablespoon olive oil
- 1 teaspoon oregano
- 1 teaspoon salt
- 1⁄2 teaspoon thyme
- 1⁄2 teaspoon basil
- 1 pinch crushed hot chili pepper (optional)
- 1 onion, chopped
- 1 teaspoon paprika
- 1⁄4 red capsicum, finely chopped
directions
- Put tomatoes in a pan or pot with olive oil.
- Bring to the boil over high heat.
- Once boiling, lower the heat to low, add the remaining ingredients.
- Stir and cover, let it cook for about 30 minutes stirring often.
- Taste -- if it's too acid, add 1/2 teaspoon sugar.
- This makes enough sauce for three pizzas.
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RECIPE SUBMITTED BY
rick2978
Australia
Born in Wrexham, Wales (don't know the place, my parents migrated to Argentina when I was 2 years) did my studies in Argentina. In 1974 migrated to Australia, Sydney where I live now. Travelled quite a bit around Latinamerica and some Pacif Islands. Father of two boys and a girl (grown up), borned in Australia.
International family, polish parents, two argentinian brothers, one married to an italian, the other one to a paraguayan, and a sister also welsh married to an italian.