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“These are a great afternoon snack for the kids, not hard and they love to help!”
READY IN:
25mins
SERVES:
3
YIELD:
8 spirals
UNITS:
US

Ingredients Nutrition

  • 1 (8 ounce) package refrigerated crescent dinner rolls
  • 2 teaspoons oregano
  • 1 teaspoon garlic, chopped
  • 34 cup pepperoni, chopped
  • 1 12 cups mozzarella cheese, Shredded
  • 8 teaspoons pizza sauce
  • 5 teaspoons cream cheese, softened
  • mixed mushrooms, olives etc

Directions

  1. Preheat oven to 375.
  2. Unroll dough into 4 long rectangles.
  3. Press diagonal perforations firmly to seal.
  4. Spread warmed cream cheese evenly on dough.
  5. Spread Pizza sauce evenly on top of cream cheese.
  6. Add oregano and garlic spreading evenly over all.
  7. Sprinkle chopped pepperoni over all.
  8. Sprinkle cheese over all and then roll up and slice in 1" slices.
  9. Bake for 15 minutes.

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