Pizza Wiches
"When I went to Junior High School we where served this open faced sandwich on Wednesdays.
And this was the only day I would eat at school. I loved this so much that I asked for the recipe.
I still serve this to kids in the family now and then and of course I will sneak one for myself. Don't let the time scare you that is mostly refrigerator time."
- Ready In:
- 4hrs 15mins
- Ingredients:
- 6
- Serves:
-
16-32
ingredients
- 1 lb ground beef
- 3⁄4 lb shredded cheddar cheese
- 1 (10 ounce) can tomato soup
- 1 teaspoon oregano
- 1 teaspoon garlic salt
- 1 (12 ounce) package hamburger buns
directions
- Brown beef drain and let cool.
- Mix together the cheese, tomato soup, oregano, garlic salt and meat.
- Let stand in the refrigerator 4 hours before using the spread.
- You can use a little at a time Just Keep it refrigerated.
- To make Pizza Wiches spread a rounded Tablespoon onto half of a hamburger bun then broil until cheese is melted and bubbly.
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Reviews
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I made these for my three girls last night and they loved them! In fact the leftovers that I intended to try freezing they want again for tonight! I love it when the two picky eaters in my family love something I make, so of course I am serving it to them again. In place of the 3/4 lb of cheddar, I used a mix of cheddar and mozzerella, about a cup of each and italian seasoning instead of oregano as I didn't have that. Thanks for this kid friendly, cheap and easy recipe. -
These were great! They're just like the ones I used to love in Junior and High School. So simple to make. The whole family loved them too! Thanks for the momories.
Tweaks
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I made these for my three girls last night and they loved them! In fact the leftovers that I intended to try freezing they want again for tonight! I love it when the two picky eaters in my family love something I make, so of course I am serving it to them again. In place of the 3/4 lb of cheddar, I used a mix of cheddar and mozzerella, about a cup of each and italian seasoning instead of oregano as I didn't have that. Thanks for this kid friendly, cheap and easy recipe.
RECIPE SUBMITTED BY
I am a housewife, I love to cook and experiment with different spices and flavors, there are not many recipe ideas I will not try. EXCEPT! anything that is extremely HOT and SPICY, I have a allot of family members living here and most of us spend the holidays together.We all Love to eat and look forward to the different AND the traditional recipes on the Holidays.
My pet peeve...HUM it makes me crazy when someone cooks and leaves the mess pile up, It's easier to clean as you go, that way when the food is done you can actually sit down and enjoy it.
I am very passionate about and being apart of the fight to prevent animal cruelty, and helping to educate people about what happens to Children or Pets left in vehicles on very hot or very cold days, also Pets left in extreme elements outside without the proper necessities.
I believe that anyone that purposely harms or torturers a child or a animal is a Coward!
